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The British Standards listed below provide the safety design requirements for food processing machinery.
Most of these Standards have been updated since publication (e.g. BSEN453:2000 was updated in 2009 to become BSEN453:2000 + A1:2009). These regular +A1, +A2 etc. updates are not shown on the tables below.
The Standards are based on European CEN Standards and are available from British Standards Institution Tel: 020 8996 9001
HSE aims to reduce work-related death, injury and ill health.